Month: November 2018

Next Week is THE Food Week!

In our house, we’re already planning for Thanksgiving.  Like many baby boomers and older adults, we have the celebration in our home, and are expecting a crowd this year (17 including our new grandson!).  So we’re talking holiday dining: timing, appetizers, entrees, and desserts, being mindful of gluten-free and vegetarian options! There will be a …

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“We Don’t Check for that Any More,” and Other Lessons I Learned at the Airport

We recently flew to northern California to visit my sister and brother-in-law.  Like many baby boomers, as many of you know, I had my hip replaced last year.  As I result, I now have a permanent piece of metal in my body.  This has allowed me to move again, to improve my fitness level, and …

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