Today, you want to know where your food is coming from. It needs to be as fresh as possible, free from added chemicals, produced sustainably and locally. But like most baby boomers and older adults, you probably can’t guarantee the safety of your food supply. And who has the time, experience, or patience to grow […]
How Long is Your Farm-to-Fork Journey? Read More »
Today, it’s more important than ever for Baby Boomers and older adults to take charge of their health. And one of the best ways to accomplish that is to eat a diet with an abundance of fruits and vegetables–foods that provide thousands of beneficial micronutrients. And it’s also critical to focus on a sustainable, local,
Your Own Farm-to-Fork Project Read More »
Like many baby boomers and older adults, I love fresh produce! And I really adore it when I know where it’s grown (my own backyard) and what goes into it (water, air, and liquid mineral blend nutrients). Fresh, local, pesticide-free, full of nutrients, tasty, colorful–the adjectives go on and on… As many of you know,
Up to My Eyeballs in Kale! Read More »
